Preparation Method
- Place the pomegranate (or cranberry) juice in the blender, followed by the blueberries, blackberries, raspberries, and yogurt. Select the SMOOTHIE setting; or blend on MANUAL, gradually increasing the speed to SPEED 10, and blending until smooth. Use the tamper as needed to stir the mixture or to add a little more liquid and blend longer.
Pro Tip
We all love a cold smoothie, but adding ice can be counterproductive. Yes it chills the smoothie, but it sometimes also dilutes the flavor. Frozen fruit is a better choice and is the secret for making a cold, thick, and extra flavorful smoothie. Individually quick frozen fruit is picked at the peak of ripeness and then flash frozen, so it’s just as flavorful as the fresh stuff. It’s a bit less expensive to boot.
