Roasted Tomatoes with Garlic and Thyme

Preparation Method

1. Position Wolf Gourmet oven rack to middle level. Turn oven to ROAST 450°F.
2. Place tomato halves on parchment-lined baking pan.
3. In small bowl, whisk together balsamic vinegar, olive oil, thyme, garlic, salt and pepper. Spoon mixture over tomatoes.
4. Roast tomatoes 10 to 12 minutes or until browned.
5. Spoon drippings over tomatoes before serving.

Pro Tip

You can also broil tomatoes on BROIL HI 8 to 12 minutes or until browned. Spoon drippings over tomatoes before serving.

Products Used in this Recipe

Elite Countertop Oven with Convection